Our Menu
Soups
Lobster Bisque
$9.00
Clam Chowder
$9.00
Conch Chowder
$9.00
Starters
Chicken Empanadas
$12.00
served with chimichurri mayo
Buffalo Popcorn Shrimp
$17.00
served with blue cheese
Fried Pickles
$13.00
served with Buffalo ranch
Zucchini Fries
$13.00
served with marinara sauce
Lobster & Shrimp Bites
$24.00
served with siracha aioli
Conch Fritters
$15.00
served with tartar sauce
Coconut Shrimp
$17.00
served with orange marmalade sauce
Hot Crab & Artichoke Dip
$17.00
served with tortilla chips
Fried Calamari
$15.00
served with marinara sauce
Smoked Fish Dip
$16.00
served with flatbread crackers, capers, pepperoncini, red onions
Shrimp-Cargot
$15.00
garlic butter, white wine, cheese
Bacon Wrapped Scallops
$19.00
served with sweet chili sauce
Seafood Sampler
$36.00
beer battered cod, calamari, coconut shrimp and conch fritters
Chicken Wings
$16.00
garlic parm or Buffalo
Tuna Poke Wontons*
$19.00
tossed with sesame oil, sriracha, and soy sauce over wonton chips topped with spicy aioli
Jalapeno Poppers
$13.00
served with ranch
Nachos
$15.00
cheese, black beans, guacamole, onions, jalapeno, pico de gallo, sour cream | Add chicken $7, steak $10, or shrimp $9
Fried Mozzarella Sticks
$13.00
served with marinara sauce
Signature Entrees
Add Maine Lobster Tail to an Entree MP
Whole Fish of Day
served with jasmine rice & beans | MP
Key Lime Seafood
$39.00
lobster, shrimp, blue crab, key lime Tabasco butter, tomatoes, scallions, orecchiette pasta
Shrimp Kabobs*
$31.00
shrimp, onions, peppers, mushrooms key lime butter with jasmine rice
10 oz. Island Churrasco Steak*
$31.00
marinated skirt steak, chimichurri, jasmine rice & beans
BBQ Baby Back Ribs
$32.00
served with french fries and coleslaw
Mojo Marinated Chicken Breast
$25.00
chicken breast with sautéed onions served with jasmine rice & beans
Shrimp & Scallop Pasta
$35.00
shrimp, sea scallops & crab meat with orecchiette pasta in parmesan vodka sauce
Tropical Shrimp
$25.00
sauteed or blackened shrimp with mango salsa over jasmine rice
Bayou Pasta
$25.00
blackened chicken with orecchiette pasta in Cajun sauce
Miso Salmon
$29.00
pan roasted miso butter Atlantic salmon with grilled asparagus, jasmine rice and miso butter
Classic Fish & Chips
$21.00
beer-battered cod, tartar sauce, fries
Salads
Add to Any Salad: Chicken $8, Mahi $10, Shrimp $10, Chicken Tenders $10, Steak $12
Sunset Salad
$15.00
artisanal greens, roasted sunflower seeds, cucumbers, black olives, feta cheese, tomatoes, carrots with balsamic vinaigrette
Crisp Wedge Salad
$14.00
iceberg lettuce, cherry tomatoes, blue cheese crumbles, apple wood smoked bacon drizzled with blue cheese dressing
Caesar Salad
$14.00
romaine lettuce, croutons, shaved parmesan tossed in caesar dressing
Chopped Kale Salad
$16.00
chopped kale, broccoli, carrots, red onion, cranberries, sunflower seeds and feta cheese with lemon dressing
Chicken Club Salad
$18.00
artisanal greens, diced avocado, chopped eggs, applewood smoked bacon, blue cheese crumbles, red peppers, grilled chicken with ranch dressing
Grilled Shrimp & Grapefruit Salad
$19.00
artisanal greens, avocado, sunflower seeds, feta cheese tossed in key lime honey dressing
Sandwiches
All sandwiches are served with french fries
Sunset All American Burger*
$19.00
half a pound burger, lettuce, tomato, onion, brioche bun | cheese, mushroom, onion, or bacon $2
Sundowner's Mahi Sandwich
$21.00
grilled or blackened mahi fillet, sautéed onions, American cheese, brioche bun
Grilled Chicken & Avocado BLT
$18.00
grilled chicken breast, avocado, bacon, lettuce, tomato & mayo served on a brioche bun
Beyond Burger
$17.00
grilled served with lettuce, tomato, onion
Baskets
Served with french fries
Mahi Fingers
$22.00
Shrimp
$20.00
Coconut Shrimp
$22.00
Chicken Tenders
$17.00
Choice of Catch
Served with veggies, jasmine rice and choice of sauce
Hogfish
MP
Mahi
$29.00
Shrimp
$29.00
Yellowtail
MP
Grouper
MP
Snow Crab Clusters
Snow Crab Clusters
1 lb. or 1 1/2 lb. steamed or simmered in Old Bay with corn on the cob and coleslaw | MP
Raw Bar
Oysters*
On half shell | MP
Shrimp Cocktail
$19.00
with cocktail sauce
Florida Style Peel & Eat Shrimp
$16.00/+
Chilled $16 or Cajun style $17
Sides
French Fries
$7.00
Sweet Potato Fries
$7.00
Jasmine Rice & Beans
$7.00
Coleslaw
$7.00
Corn on the Cob
$5.00
Baked Potato
$7.00
Veggie of Day
$7.00
Desserts
Key Lime Pie
$9.00
Whole Pie To-Go
$40.00
Cheese Cake of Day
$9.00
Chocolate Toffee Mousse Cake
$9.00
Banana Split for Two
$14.00
Bi-weekly Specials
Our specials, ranging from unique starters to amazing entrees, rotate out about every two weeks to keep the menu fresh!
Tropical Ceviche
$17.00
Mani marinated in citrus juices with onions, peppers, cilantro, and mango. Served with tostones
Tostones and Pork or Garlic Shrimp
Crispy green plantains topped with mojo pork 18 or garlic shrimp 20, sautéed onions and Chef’s verde sauce
Churrasco Flatbread
$23.00
Alfredo sauce, churassco, roasted red peppers, blue cheese crumble, palm, green onion, and balsamic glaze drizzle.
Steak Sandwich
$24.00
Churrasco pieces sautéed with onions and toasted red peppers. Topped with Swiss cheese, over easy egg, mixed greens and curry aioli. Served on a brioche bun with fries and a pickle
Honey sriracha brussel sprouts
$17.00
Crispy Brussel sprouts tossed in out house made honey sriracha and finished with sesame seeds.
Lettuce Tuna Wraps
$19.00
Butter lettuce, blackened seared tuna, shredded carrots, cucumber, chili crisp, eel sauce and spicy aioli
Bloody Mary Mussels
$18.00
1lb of mussels cooked in our house garlic butter, white wine, onions, tomato and B&B Bloody Mary mix. Topped with fresh cilantro and garlic toast.
Coconut Crusted Grouper
$40.00
Crispy coconut crusted grouper topped with our house mango salsa and curry aioli. Served with rice, beans and sweet plantains.
Black & Blue burger
$23.00
8oz blackened burger patty topped with blue cheese crumble, bacon and cranberry sauce . Served with fries and LTOP
Poke Bowl
$22.00
Jasmine rice topped with fresh poke , cucumber, jalapeño, shredded carrots, wakame, red onion, avocado, chili crisp, eel sauce, sriracha aioli, sesame seeds, and green onion
Stuffed Hogfish
$44.00
Delicious shrimp and crab Ritz Cracker stuffed hogfish. Topped with out luscious key line bearer bland and crispy capers. Served with rice and veggies
Keyribbeam Mojo Pork Bowl
$28.00
Pulled pork served with rice, black beans and sweet plantains. Topped with sautéed onions and a drizzle of Chef’s verde sauce
Baked seafood platter
$49.00
Lobster, sea scallops, shrimp, and magi baked in a garlic butter wine sauce served with rice and veggies
Ribeye Dinner
$60.00
16 oz Ribeyentopped with garlic herb compound butter served with baked potato and asparagus
Add lobster tail
$20.00
Add shrimp
$10.00